If youre thinking of having blue cheese while pregnant you can. Its advised pregnant women avoid some soft cheeses because they are less acidic than hard cheeses and contain more moisture which means they can be an ideal environment for harmful bacteria such as listeria to grow in.
Eating Blue Cheese During Pregnancy Is It Safe
Can You Have Blue Cheese While Pregnant.
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Can you eat blue stilton cheese when pregnant. This is because hard cheese contains less water than soft cheese so bacteria are less likely to grow. Cooking the cheese or getting pasteurized blue cheese are good ways to get rid of that. Pregnant women should avoid eating soft blue-veined cheeses as they can contain higher levels of the listeria bacteria which can cause listeriosis possibly leading to miscarriage and stillbirth.
The NHS says that all hard cheeses such as Stilton and Cheddar are safe to eat when youre pregnant. Yes blue cheese can be eaten during pregnancy. Why not try one of these great pregnancy-safe recipes.
Soft blue cheeses are only safe to eat in pregnancy if they ve been cooked. Blue cheese may carry Listeria The risks of eating blue cheese during pregnancy have nothing to do with the fact that this dairy product is manufactured. Thats because these cheeses are more moist than others which allows listeria bacteria to.
The expert view. Miscarriages are caused by a bacteria known as listeria which is present in unpasteurized milk. But you have to be careful.
All types of hard cheeses are safe to eat during pregnancy. However white stilton cheese is considered safer to eat as the blue variety is more susceptible to the growth of bacteria. Stilton during pregnancy is still an acceptable option despite it being mold ripened.
But you have to be careful. This includes stilton cheese as well. Broccoli and Stilton soup.
Soft uncooked blue-veined cheeses such as Danish blue cheese gorgonzola and roquefort are also unsafe to eat when youre pregnant. Unpasteurized blue cheese has a bacteria called listeria which is known for causing miscarriages. You CAN eat Stilton when pregnant.
Foods to definitely avoid in pregnancy Soft cheeses containing unpasteurised milk cheeses that are mould-ripened like Brie and Camembert and blue-veined cheese like Roquefort or Saint Agur unless they are cooked. Examples of these cheeses that are not safe include. It is a hard cheese and even if it is made with unpasteurized milk it.
This is page 1 of 1 This thread has 10 messages Get updates on how your baby develops your body changes and what you can expect during each week of your pregnancy by signing up to the Mumsnet Pregnancy Newsletters. Secondly what happens if you eat blue cheese while pregnant. White Stilton is a pasturised semi-hard hard cheese and obviously has no blue veins.
You can eat hard cheeses such as cheddar parmesan and stilton even if theyre made with unpasteurised milk. Most blue cheeses are made using unpasteurized goats milk. This is the case whether theyre made with pasteurised or unpasteurised milk.
Hard cheeses dont contain as much water as soft cheeses so bacteria are less likely to grow in them. Pregnant women are advised against eating these types of cheese because of the risk of listeria. All hard cheeses are safe in pregnancy.
4292014 at 1242 PM Yes cos they are not real cheese just kidding As far as I know they are ok to eat - its just soft or blue cheeses that pose a risk to pregnant ladies and their unborns xx 0 like. I was therefore thinking it is probably ok to eat. Stilton is safe to eat in pregnancy.
Having said that most studies have claimed that hard blue cheese such as stilton is safe for pregnant women to eat. Blue cheeses are generally made using unpasteurized goats milk. BC says that you are not allowed Mould-ripened soft cheeses Blue-veined cheeses and Soft unpasteurised cheese including goat and sheeps cheeses.
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